Maryse Payen-Roy is part of the Modern Languages Support and Development Team at Glasgow City Council. In this show, Maryse talks about her professional learning and research, the 1+2 languages policy, the work of SALT and SCILT, and the focus of this episode: ‘Early start to French & How children learn their own and other languages from an early age’.
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Moira Stalker, National Co-ordinator of the Scottish Food and Drink Federation’s Schools Programme.
A Future in Food is a national programme that facilitates partnerships between school and industry to help deliver the curriculum by using food as a context for learning. It helps teachers, pupils and parents better understand the food and drink manufacturing sector in Scotland, highlights the wide variety of careers on offer and explores the routes to access them.
Sheila Hay, Chartered Teacher in Edinburgh, talks about her professional learning, including a study visit around parental involvement, de Bono’s thinking hats, meeting the needs of More Able Pupils, and teachers’ values.
Click here for this show’s recommended reading, reflective questions and links to the Professional Standard.
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This show was first broadcast on 23rd January 2014.